Biblio
Found 2 results
[ Author] Title Type Year Filters: First Letter Of Last Name is D and Author is Daeschel, MA [Clear All Filters]
“Beer spoilage reducing methods and compositions”, World Intellectual Property Organisation, PCT, WO99/07821, 1999.
, “Microbial safety concerns of berry fruit”, FOOD SCIENCE AND TECHNOLOGY-NEW YORK-MARCEL DEKKER-, vol. 168, p. 229, 2007.
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