Biblio

W. Wang, Jariyasopit, N., Schrlau, J., Jia, Y., Tao, S., Yu, T. - W., Dashwood, R. H., Zhang, W., Wang, X., and Simonich, S. L. Massey, “Concentration and photochemistry of PAHs, NPAHs, and OPAHs and toxicity of PM2.5 during the Beijing Olympic Games”, Environmental Science & Technology, vol. 45, no. 16, pp. 6887 - 6895, 2011.

M. D. Koretsky, Yokochi, A., and Harper, S., “Development of an option in Nanotechnology: Elements of Student learning”, in 2011 11th IEEE International Conference on Nanotechnology, 2011.

M. A. Tavarez, Boler, D. D., Bess, K. N., Zhao, J., Yan, F., Dilger, A. C., McKeith, F. K., and Killefer, J., “Effect of antioxidant inclusion and oil quality on broiler performance, meat quality, and lipid oxidation”, Poultry Science, vol. 90, no. 4, pp. 922 - 930, 2011.

S. Li, Li, F., Wang, J., Zhang, W., Meng, Q., Chen, T. H. H., Murata, N., and Yang, X., “Glycinebetaine enhances the tolerance of tomato plants to high temperature during germination of seeds and growth of seedlings.”, Plant Cell Environ, vol. 34, no. 11, pp. 1931-43, 2011.

K. Youens-Clark, Buckler, E., Casstevens, T., Chen, C., Declerck, G., Derwent, P., Dharmawardhana, P., Jaiswal, P., Kersey, P., Karthikeyan, A. S., Lu, J., McCouch, S. R., Ren, L., Spooner, W., Stein, J. C., Thomason, J., Wei, S., and Ware, D., “Gramene database in 2010: updates and extensions.”, Nucleic acids research, vol. 39, pp. D1085-94, 2011.

J. Barlow, Calambokidis, J., Falcone, E. A., C. Baker, S., Burdin, A. M., Clapham, P. J., Ford, J. K. B., Gabriele, C. M., LeDuc, R., Mattila, D. K., Quinn, T. J., Rojas-Bracho, L., Straley, J. M., Taylor, B. L., R., Ján, Wade, P., Weller, D., Witteveen, B. H., and Yamaguchi, M., “Humpback whale abundance in the North Pacific estimated by photographic capture-recapture with bias correction from simulation studies”, Marine Mammal Science, vol. 27, no. 4, pp. 793 - 818, 2011.

J. G. Waite-Cusic and YOUSEF, A. H. M. E. D. E., “INACTIVATION OF PATHOGENIC BACTERIA BY FD&C RED NO. 3 AND HIGH-PRESSURE PROCESSING COMBINATION TREATMENT IN FOOD SYSTEMS”, Journal of Food Safety, vol. 31605687688718138162665397054xiix3017711412143856484649820457167, no. 4, pp. 472 - 479, 2011.

A. Mishra, Harper, S., and Yun, S. - I., “Interaction of biosynthesized gold nanoparticles with genomic DNA isolated from E. coli and S. aureus”, in Nanotechnology (IEEE-NANO), 2011 11th IEEE Conference on, 2011.

R. S. Rasmusse Hellberg, Naaum, A. M., Handy, S. M., Hanner, R. H., Deeds, J. R., Yancy, H. F., and Morrissey, M. T., “Interlaboratory evaluation of a real-time multiplex polymerase chain reaction method for identification of salmon and trout species in commercial products.”, J Agric Food Chem, vol. 59, no. 3, pp. 876-84, 2011.

M. Berbeco, Steenwerth, K. L., Jackson, L. E., Higgins, C. W., Yu, O., Greenhut, R. F., and O'Geen, T., “Landscape-level variation in greenhouse gas emissions in vineyards of central California”, in AGU Fall Meeting Abstracts, 2011.

M. - A. C, WE, P., GW, B., M, A., P, P., TT, N., NA, G., R, G., N, T. - K., S, Y., Y, K., and H, N., “The mechanisms of endosperm cap-specific gene expression in tomaot seeds”, 10th International Society for Seed Science Conference. Salvador, Brazil, 2011.

J. Yu, Wong, W. - K., Dietterich, T., Jones, J., Betts, M., Frey, S., Shirley, S., Miller, J. C., and White, M., “Multi-label Classification for Multi-Species Distribution Modeling”, Proceedings of the 28th International Conference on Machine Learning. 2011.

C. E. Finn, Strik, B. C., Yorgey, B. M., and Martin, R. R., “‘Onyx’ trailing blackberry”, HortScience, vol. 46, no. 4, pp. 657-659, 2011.

Y. Huang, Zhu, Y., Wang, H., Yao, X., Cao, W., Hannaway, D. B., and Tian, Y., “Predicting winter wheat growth based on integrating remote sensing and crop growth modeling techniques”, Acta Ecologica Sinica, vol. 31, no. 4, 2011.

H. U. A. N. G. Yan, Yan, Z. H. U., Hang, W. A. N. G., Xinfeng, Y. A. O., Weixing, C. A. O., Hannaway, D. B., and Yongchao, T. I. A. N., “Predicting winter wheat growth based on integrating remote sensing and crop growth modeling techniques”, Acta Ecologica Sinica, 2011.

H. U. A. N. G. Yan, Yan, Z. H. U., Hang, W. A. N. G., Xinfeng, Y. A. O., Weixing, C. A. O., Hannaway, D. B., and Yongchao, T. I. A. N., “Predicting winter wheat growth based on integrating remote sensing and crop growth modeling techniques”, Acta Ecologica Sinica, 2011.

H. U. A. N. G. Yan, Yan, Z. H. U., Hang, W. A. N. G., Xinfeng, Y. A. O., Weixing, C. A. O., Hannaway, D. B., and Yongchao, T. I. A. N., “Predicting winter wheat growth based on integrating remote sensing and crop growth modeling techniques”, Acta Ecologica Sinica, 2011.

P. Högberg, Johannisson, C., Yarwood, S., Callesen, I., Näsholm, T., Myrold, D. D., and Högberg, M. N., “Recovery of ectomycorrhiza after ‘nitrogen saturation’ of a conifer forest”, New Phytologist, vol. 189, no. 2, pp. 515 - 525, 2011.

X. Yin, Seavert, C., and le Roux, J., “Responses of Irrigation Water Use and Productivity of Sweet Cherry to Single-Lateral Drip Irrigation and Ground Covers”, Soil Science, vol. 176, no. 1, pp. 39 - 47, 2011.

J. G. Waite-Cusic, Diono, B. H. S., and Yousef, A. E., “Screening for Listeria monocytogenes surrogate strains applicable to food processing by ultrahigh pressure and pulsed electric field.”, J Food Prot, vol. 74, no. 10, pp. 1655-61, 2011.

J. O. Y. G. WAITE-CUSIC, DIONO, B. E. A. T. R. I. C. E. H. S., and YOUSEF, A. H. M. E. D. E., “Screening for Listeria monocytogenes Surrogate Strains Applicable to Food Processing by Ultrahigh Pressure and Pulsed Electric Field”, Journal of Food Protection, vol. 7447269511781546859547927139222969166868801023481270793366186898126765, no. 10, pp. 1655 - 1661, 2011.

T. G. Chastain, Garbacik, C. J., Silberstein, T. B., and Young, W. C., “Seed production characteristics of three fine fescue species in residue management systems”, Agronomy Journal, vol. 103, pp. 1495–1502, 2011.

C. E. Finn, Kempler, C., Moore, P. P., Strik, B. C., Yorgey, B. M., and Martin, R. R., “‘Sweet Bliss’ strawberry”, HortScience, vol. 46, pp. 1701-1705, 2011.

P. Tadpitchayangkoon, Park, J. W., and Yongsawatdigul, J., “Conformational changes and dynamic rheological properties of fish sarcoplasmic proteins treated at various pHs”, Food Chemistry, vol. 121, no. 4, pp. 1046 - 1052, 2010.

J. - L. Cartron, Kennedy, P. L., Yaksich, P., Stoleson, S. H., and Cartron, J. L., “Cooper’s Hawk (Accipiter cooperii)”, in Raptors of New Mexico, Albuquerque, NM, USA: University of New Mexico Press, 2010, pp. 177-193.