Biblio

Y. Deng, Luo, Y., Wang, Y., and Zhao, Y., “Effect of different drying methods on the myosin structure, amino acid composition, protein digestibility and volatile profile of squid fillets.”, Food Chem, vol. 171, pp. 168-76, 2015.

J. Song, Smart, R., Wang, H., Dambergs, B., Sparrow, A., and Qian, M. C., “Effect of grape bunch sunlight exposure and UV radiation on phenolics and volatile composition of Vitis vinifera L. cv. Pinot noir wine.”, Food Chem, vol. 173, pp. 424-31, 2015.

J. A. Schulze and Contreras, R., “Effect of ploidy level on vegetative propagation of two cytotypes of Prunus laurocerasus L. ‘Schipkaensis’.”, Combined Proceedings of the International Plant Propagators' Society 65. 2015.

Y. Zhang, Jiao, S., Lian, Z., Deng, Y., and Zhao, Y., “Effect of single- and two-cycle high hydrostatic pressure treatments on water properties, physicochemical and microbial qualities of minimally processed squids (todarodes pacificus).”, J Food Sci, vol. 80, no. 5, pp. E1012-20, 2015.

J. M. Duke, Dundas, S. J., Johnston, R. J., and Messer, K. D., “The effect of spatial interdependencies on prioritization and payments for environmental services”, Land Use Policy, vol. 48, 2015.

J. M. Duke, Dundas, S. J., Johnston, R. J., and Messer, K. D., “The effect of spatial interdependencies on prioritization and payments for environmental services”, Land Use Policy, vol. 48, pp. 341-350, 2015.

A. Burkhardt, Gawde, A., Cantrell, C. L., and Zheljazkov, V. D., “Effect of varying ratios of produced water and municipal water on soil characteristics, plant biomass, and secondary metabolites of Artemisia annua and Panicum virgatum”, Industrial Crops and Products, vol. 76, pp. 987-994, 2015.

A. Burkhardt, Gawde, A., Cantrell, C. L., and Zheljazkov, V. D., “Effect of varying ratios of produced water and municipal water on soil characteristics, plant biomass, and secondary metabolites of Artemisia annua and Panicum Virgatum”, Industrial Crops and Products, vol. 76, pp. 987-994, 2015.

T. Leiva, Cook, T. W., ão, A. P., Aboin, A. Cossolino, Ranches, J., and Vasconcelos, J. L. M., “Effects of excessive energy intake and supplementation with chromium propionate on insulin resistance parameters, milk production, and reproductive outcomes of lactating dairy cows”, Livestock Science, vol. 180, pp. 121 - 128, 2015.

M. C. Rodrigues, Cook, T. W., Marques, R. S., Arispe, S. A., Keisler, D. H., and Bohnert, D. W., “Effects of Oral Meloxicam Administration to Beef Cattle Receiving Lipopolysaccharide Administration or Vaccination Against Respiratory Pathogens”, Journal of Animal Science, vol. 93, no. 10, pp. 5018 - 5027, 2015.

A. Burkhardt, Gawde, A., Cantrell, C. L., Baxter, H. L., Joyce, B. L., C. Stewart, Jr., N., and Zheljazkov, V. D., “Effects of produced water on soil characteristics, plant biomass, and secondary metabolites”, Journal of Environmental Quality, vol. 44, pp. 1938-1947, 2015.

A. Burkhardt, Gawde, A., Cantrell, C. L., Baxter, H. L., Joyce, B. L., C. Stewart, Jr., N., and Zheljazkov, V. D., “Effects of Produced Water on Soil Characteristics, Plant Biomass, and Secondary Metabolites”, Journal of Environmental Quality, vol. 44, p. 1938, 2015.

B. Ieda Cappellozza, Cooke, R. F., Reis, M. M., Marques, R. S., Filho, T. A. Guarnie, Perry, G. A., Jump, D. B., Lytle, K. A., and Bohnert, D. W., “Effects of protein supplementation frequency on physiological responses associated with reproduction in beef cows”, Journal of Animal Science, vol. 93, no. 1, pp. 386 - 394, 2015.

T. Leiva, Cooke, R. F., Brandão, A. P., Marques, R. S., and Vasconcelos, J. L. M., “Effects of rumen-protected choline supplementation on metabolic and performance responses of transition dairy cows.”, J Anim Sci, vol. 93, no. 4, pp. 1896-904, 2015.

J. P. P. Zunka, Tullos, D., and Lancaster, S. T., “Effects of sediment pulses on bed relief in bar-pool channels”, Earth Surface Processes and Landforms, vol. 40, pp. 1017–1028, 2015.

D. Lightle, Dossett, M., Ebert, T., Finn, C. E., Martin, R. R., and Lee, J. C., “Effects of three novel resistant black raspberry selections on Amphorophora agathonica feeding behavior and performance”, Arthropod-Plant Interactions, vol. 912110055284191107881351371011614130749721321410597144935117967146523735571848146212, no. 5, pp. 487 - 496, 2015.

M. C. Rodrigues, Cooke, R. F., Marques, R. S., Cappellozza, B. Ieda, Arispe, S. A., Keisler, D. H., and Bohnert, D. W., “Effects of vaccination against respiratory pathogens on feed intake, metabolic, and inflammatory responses in beef heifers”, Journal of Animal Science, vol. 93, no. 9, p. 4443, 2015.

D. Grul'ová, Mudroncekova, S., Rondon, S. I., Salamon, I., and Zheljazkov, V. D., “Efficacy of different essential oil in the control of Rophalosiphum padi on wheat”, in International Science Conference, 2015.

J. Pscheidt and Bassinette, J. P., “Efficacy of fungicides for control of grape powdery mildew on Pinot Noir”, 2015.

S. Phuvasate and Su, Y. - C., “Efficacy of low-temperature high hydrostatic pressure processing in inactivating Vibrio parahaemolyticus in culture suspension and oyster homogenate”, International journal of food microbiology, vol. 196, pp. 11–15, 2015.

B. M. Valladares, Barrios, D. L. Ojeda, A. Castillo, M., and Mata-González, R., “Emergence and survival of natal grass in different types of soil and patterns of humidity-drought”, Terra Latinoamericana, vol. 33, no. 2, pp. 169 - 178, 2015.

A. E. Thessen, Bunker, D. E., Buttigieg, P. Luigi, Cooper, L. D., Dahdul, W. M., Domisch, S., Franz, N. M., Jaiswal, P., Lawrence-Dill, C. J., Midford, P. E., Mungall, C. J., Ramírez, M. J., Specht, C. D., Vogt, L., Vos, R. Aldo, Walls, R. L., White, J. W., Zhang, G., Deans, A. R., Huala, E., Lewis, S. E., and Mabee, P. M., “Emerging semantics to link phenotype and environment.”, PeerJ, vol. 3, p. e1470, 2015.

A. J. Gladics, Suryan, R. M., Parrish, J. K., Horton, C. A., Daly, E. A., and Peterson, W. T., “Environmental drivers and reproductive consequences of variation in the diet of a marine predator”, Journal of Marine Systems, vol. 146, pp. 72 - 81, 2015.

P. A. Thompson, Khatami, M., Baglole, C. J., Sun, J., Harris, S. A., Moon, E. - Y., Al-Mulla, F., Al-Temaimi, R., Brown, D. G., Colacci, A. Maria, and Bisson, W. H., “Environmental immune disruptors, inflammation and cancer risk”, Carcinogenesis, vol. 36, pp. S232–S253, 2015.

S. A. Filichkin, Cumbie, J. S., Dharmawardhana, P., Jaiswal, P., Chang, J. H., Palusa, S. G., Reddy, A. S. N., Megraw, M., and Mockler, T. C., “Environmental stresses modulate abundance and timing of alternatively spliced circadian transcripts in Arabidopsis.”, Molecular plant, vol. 8, pp. 207-27, 2015.