Biblio

C. Brekken, “Preparing Oregon Family Farm and Ranch Owners for Management Transitions and Retirement Conversations.”. 2015.

M. Grabe, Kleber, M., Hartmann, örg, and Jahn, R., “Preparing a soil carbon inventory of Saxony-Anhalt, Central Germany using GIS and the state soil data base SABO_P”, Journal of Plant Nutrition and Soil Science, vol. 166, no. 5, pp. 642 - 648, 2003.

Z. Sun, Deng, Y., and Zhao, Y., “Preparation, optimization, and characterization of natural apple essence‐loaded liposomes.”, Journal of Food Science, vol. 84, no. 3, 2019.

A. A. Adenuga, Truong, L., Tanguay, R. L., and Remcho, V. T., “Preparation of water soluble carbon nanotubes and assessment of their biological activity in embryonic zebrafish.”, Int J Biomed Nanosci Nanotechnol, vol. 3, no. 1-2, pp. 38-51, 2013.

N. Fadhilah K. Aripin, Park, J. Won, and Park, H. Jin, “Preparation of vesicle drug carrier from palm oil- and palm kernel oil-based glycosides”, Colloids and Surfaces B: Biointerfaces, vol. 95, pp. 144 - 153, 2012.

Ö. ınar and Penner, M. H., “Preparation of Methyl 6‐O‐p‐Nitrobenzoyl‐β-D-glucoside”, Journal of Carbohydrate Chemistry, vol. 27, no. 3, pp. 188 - 199, 2008.

O. Akpinar and Penner, M. H., “Preparation of cellooligosaccharides: comparative study”, Int. J. Food Agric. Environ, vol. 6, no. 1, pp. 55-61, 2008.

H. Zhang, Zhang, Y., Bao, E., and Zhao, Y., “Preparation, characterization and toxicology properties of α- and β-chitosan Maillard reaction products nanoparticles.”, Int J Biol Macromol, vol. 89, pp. 287-96, 2016.

H. Zhang and Zhao, Y., “Preparation, characterization and evaluation of tea polyphenol–Zn complex loaded β-chitosan nanoparticles”, Food Hydrocolloids, vol. 48, pp. 260 - 273, 2015.

H. Zhang, Jung, J., and Zhao, Y., “Preparation, characterization and evaluation of antibacterial activity of catechins and catechins-Zn complex loaded β-chitosan nanoparticles of different particle sizes.”, Carbohydr Polym, vol. 137, pp. 82-91, 2016.

H. Zhang, Yun, S., Song, L., Zhang, Y., and Zhao, Y., “The preparation and characterization of chitin and chitosan under large-scale submerged fermentation level using shrimp by-products as substrate.”, Int J Biol Macromol, vol. 96, pp. 334-339, 2017.

H. Zhang, Jung, J., and Zhao, Y., “Preparation and characterization of cellulose nanocrystals films incorporated with essential oil loaded β-chitosan beads”, Food Hydrocolloids, vol. 69, pp. 164 - 172, 2017.

C. E. Roselli and Stormshak, F., “Prenatal programming of sexual partner preference: the ram model.”, J Neuroendocrinol, vol. 21, no. 4, pp. 359-64, 2009.

J. A. Carroll, Sánchez, N. C. Burdick, Broadway, P. R., Gleise, S., Ranches, J., Warren, J., Arthington, J. D., Lancaster, P. A., and Moriel, P., “Prenatal Immune Stimulation Alters the Postnatal Acute Phase and Metabolic Responses to an Endotoxin Challenge in Weaned Beef Heifers”, Translational Animal Science, vol. 5, no. 3, pp. 1-12, 2021.

D. P. Froman, “Premises for fowl sperm preservation based on applied bioenergetics”, Journal of Animal Science, vol. 92, no. 2, pp. 568 - 576, 2014.

R. G. Novy, Whitworth, J. L., Stark, J. C., Love, S. L., Corsini, D. L., Pavek, J. J., Vales, M. I., James, S. R., Hane, D. C., Shock, C. C., Charlton, B. A., Brown, C. R., Knowles, N. R., Pavek, M. J., Brandt, T. L., and Olsen, N., “Premier Russet: A Dual-Purpose, Potato Cultivar with Significant Resistance to Low Temperature Sweetening During Long-Term Storage”, American Journal of Potato Research, vol. 85, no. 31, pp. 198 - 209, 2008.

E. R. Echegaray, Murphy, A. F., Rondon, S. I., and Alvarez, J. M., “Preliminary results controlling the potato psyllid in the greenhouse with new and old products”, 72nd annual Pacific Northwest Insect Management Conference. Pacific Northwest Insect Management Conference, Portland, Oregon, p. 88, 2013.

M. Louhaichi, Park, A. G., Mata-González, R., Johnson, D. E., and Mohawesh, Y. M., “A Preliminary Model of Opuntia ficus-indica (L.) Mill. Suitability for Jordan”, Acta Horticulturae, no. 1067, pp. 267 - 273, 2015.

J. S. Noller, Zomeni, Z., and Panayides, I., “Preliminary field and GIS-based Assessment of Tsunami Hazard on Cyprus”, Marine geo-hazards in the MEditerranean, vol. 42, 2011.

J. R. Myers, Davis, J., Miklas, P., and McClean, P., “Preliminary evaluation of the Bean CAP snap bean panel for white mold resistance”, National Sclerotinia Initiative Meetings. Minneapolis, MN, 2013.

J. R. Myers, Davis, J., Miklas, P., and McClean, P., “Preliminary evaluation of the Bean CAP snap bean panel for white mold resistance”, National Sclerotinia Initiative Meetings. Minneapolis, MN, 2013.

C. J. Mueller, Delcurto, T., Mills, R. R., Sullivan, C. P., and Tschida, G. L., “Preliminary evaluation of grandsire marbling potential and ultrasound use on backgrounding and finishing performance, and carcass merit.”, American Society of Animal Science, 2010.

R. Contreras and Ruter, J. M., “Preliminary efforts to induce polyploidy in Cryptomeria japonica.”, Proc. 53rd Ann. SNA Res. Conf., vol. 53:159-161. 2008.

K. Klesk and Qian, M. C., “Preliminary Aroma Comparison of Marion (Rubus spp. hyb) and Evergreen (R. laciniatus L.) Blackberries by Dynamic Headspace/OSME Technique”, Journal of Food Science, vol. 68, no. 2, pp. 697 - 700, 2003.

M. Kleber, Röner, J., Chenu, C., Glaser, B., Knicker, H., and Jahn, R., “PREHISTORIC ALTERATION OF SOIL PROPERTIES IN A CENTRAL GERMAN CHERNOZEMIC SOIL”, Soil Science, vol. 168, no. 4, pp. 292 - 306, 2003.