Biblio
“Characteristics and challenges of sustainable beef production in western US”, in Strategic Supplementation of Beef Cattle Consuming Low-Quality Roughages in the Western United States, Oregon State University Agricultural Experiment Station, 2000.
, “Characteristics and challenges of the beef cattle industry in the western US”, Oregon Agric. Exp. Sta. Spec. Bull. pp. 8-16, 2000.
, , “A comparison of bite-count derived botanical composition of diet and clipping vs. rumen evacuation as techniques to estimate diet quality with grazing beef cattle”, Proc. West. Sec. Am. Soc. Anim. Sci. , vol. 51. pp. 517-520, 2000.
, , “Designing sustainable livestock grazing systems”, Oregon Agric. Exp. Sta. Spec. Bull. pp. 1-7, 2000.
, “Effects of season of use on beef cattle distribution patterns and subsequent vegetation use in mountain riparian areas”, Proc. West. Sec. Am. Soc. Anim. Sci. , vol. 51. pp. 21-25, 2000.
, “Effects of season of use on beef cattle distribution patterns and subsequent vegetation use in mountain riparian areas”, University of Idaho, 2000.
, “Effects of timing and frequency of grazing on quality and yield of stockpiled forages in western Oregon”, Proc. West. Sec. Am. Soc. Anim. Sci. , vol. 52. pp. 262-266, 2000.
, “Efficacy of feeding a probiotic to yearling replacement beef heifers in a wintering backgrounding program”, Proc. West Sec. Am. Soc. Anim. Sci., vol. 51. pp. 510-512, 2000.
, “Endophytes in Grass Seed Straw”, Presented to Alberta Agriculture, Food and Rural Development. Alberta, Canada, 2000.
, “Influence of a grazing system and aspect, north vs. south, on the nutritional quality of forages, and performance and distribution of cattle grazing forested rangelands”, Proc. West. Sec. Am. Soc. Anim. Sci., vol. 51. pp. 181-184, 2000.
, , “Influence of a grazing system and aspect, north vs. south, on the nutritional quality of forages, and performance and distribution of cattle grazing forested rangelands”, Oregon Agric. Exp. Sta. Spec. Rep. pp. 39-41, 2000.
, “Influence of a Grazing System and Aspect, North vs. South, on the Nutritional Quality of Forages, and Performance and Distribution of Cattle Grazing Forested Rangelands”, in Proceedings of the Western Section, American Society of Animal Science, 2000.
, “Influence of cow age on consumption of hand-fed supplements and subsequent performance of beef cows winter grazing stockpiled forage”, Proc. West. Sec. Am. Soc. Anim. Sci. , vol. 51. pp. 281-285, 2000.
, “The influence of season on distribution patterns relative to water and resource use by cattle grazing mixed forested rangelands”, Proc. West. Sec. Am. Soc. Anim. Sci. , vol. 51. pp. 171-175, 2000.
, “The Influence of Season on Distribution Patterns Relative to Water and Resource Use by Cattle Grazing Mixed Forested Rangelands”, in PROCEEDINGS-AMERICAN SOCIETY OF ANIMAL SCIENCE WESTERN SECTION, 2000.
, , , “Modification of mixed-conifer forests by ruminant herbivores in the Blue Mountains ecological province”, PNW-RP-527, 2000.
, “Optimal supplementation strategies for beef cattle consuming low-quality forages in the Western United States”, J. Anim. Sci. Proceedings of the American Society of Animal Science, Supplementation, Protein, and Grazing Management. 2000.
, “Optimum supplementation strategies for beef cattle consuming low-quality roughages in the western United States”, Journal of Animal Science, vol. 77, no. E-Suppl, p. 1, 2000.
, “Utilizing grass seed residues for winter beef cattle”, Proc. Canadian Alfalfa Seed and Forage Seed Conf. pp. 62-67, 2000.
, “Utilizing Grass Seed Residues for Wintering Beef Cattle”, Alberta Agriculture, Food, and Rural Development. Alberta, Canada, 2000.
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