Biblio

K. W. Davies, Boyd, C. S., Bates, J. D., and Gearhart, A., “Legacy microsite effect on the survival of bitterbrush outplantings after prescribed fire: capitalizing on spatial variability to improve restoration”, Restoration Ecology, vol. 25, no. 5, pp. 723 - 730, 2017.

R. VanderMeer and Choi, M. - Y., “Lepidopteran Moth Control Using Double-Stranded RNA Constructs”, 2017.

N. V. Bassil, Hummer, K. E., and Finn, C. E., “Lessons learned from DNA-based tool development and use in a genebank”, Acta Horticulturae, no. 1156, pp. 25 - 36, 2017.

M. McDougall, Choi, J., Kim, H. - K., Bobe, G., J Stevens, F., Cadenas, E., Tanguay, R., and Traber, M. G., “Lethal dysregulation of energy metabolism during embryonic vitamin E deficiency.”, Free Radic Biol Med, vol. 104, pp. 324-332, 2017.

M. McDougall, Choi, J., Kim, H. - K., Bobe, G., J Stevens, F., Cadenas, E., Tanguay, R., and Traber, M. G., “Lipid quantitation and metabolomics data from vitamin E-deficient and -sufficient zebrafish embryos from 0 to 120 hours-post-fertilization.”, Data Brief, vol. 11, pp. 432-441, 2017.

M. M. Whitmore, Murphy, C. A., Johnson, B., Arismendi, I., and Johnson, S. L., “Littoral benthic macroinvertebrate response to water-level fluctuations in three reservoirs of the Willamette River Basin, Oregon”, River Research and Applications, vol. 61, 2017.

M. Tarhouni, Ben Hmida, W., Belgacem, A. Ouled, Louhaichi, M., and Neffati, M., “Is long-term protection useful for the regeneration of disturbed plant communities in dry areas?”, African Journal of Ecology, vol. 5511695255375675262246725348113132411924254047474161820520142062562, no. 4, pp. 509 - 517, 2017.

M. F. Miller, Goodson, W. H., Manjili, M. H., Kleinstreuer, N., Bisson, W. H., and Lowe, L., “Low-Dose Mixture Hypothesis of Carcinogenesis Workshop: Scientific Underpinnings and Research Recommendations.”, Environ Health Perspect, 2017.

S. I. Rondon and Thompson, I., “Lygus control on potatoes”, Arthropod Pest Management, vol. 42, no. 1, p. tsx067, 2017.

S. I. Rondon, “Lygus in potatoes”, in 76th annual Pacific Northwest Insect Management Conference, Portland, Oregon, 2017.

P. Fierro, Valdovinos, C., Vargas-Chacoff, L., Bertrán, C., and Arismendi, I., Macroinvertebrates and Fishes as Bioindicators of Stream Water Pollution. InTech, 2017.

D. Herb, Benson, A., Carey, D., Cistue, L., Filichkin, T., Fisk, S., Helgerson, L., Jennings, R., Li, Y., Meints, B., Monsour, R., Moscou, M. J., Nguyen, A., Onio, A., Romagosa, I., Thiel, R., Thomas, W. B., Tynan, S. P., Vega, V., Vinkemeier, K., and Hayes, P. M., “Malt Modification and its Effects on the Contributions of Barley Genotype to Beer Flavor”, Journal of the American Society of Brewing Chemists, vol. 75, pp. 354–362, 2017.

S. I. Rondon and Antwi, J., “Managing Lygus on potatoes in the Columbia Basin: should we care?”, Washington-Oregon Annual Conference. Kennewick, Washington, p. 56, 2017.

P. Chakrabarti, ““The Many Faces Of Conservation” in Wildlife”. 2017.

D. B. Hannaway, “MatchClover – Web Based Tools for Matching Clovers to Climates, Soils and Intended Uses”, Oregon Clover Growers’ Annual Meeting. Wilsonville, Oregon, 2017.

M. Torgerson, “Measuring Community Action Program Impacts on Multi-Dimensional Poverty: Final Report of the Futures Project”, 1701, 2017.

S. C. Lishawa, Carson, B. D., Brandt, J. S., Tallant, J. M., Reo, N. J., Albert, D. A., Monks, A. M., Lautenbach, J. M., and Clark, E., “Mechanical Harvesting Effectively Controls Young Typha spp. Invasion and Unmanned Aerial Vehicle Data Enhances Post-treatment Monitoring”, Frontiers in Plant Science, vol. 831315671683433672843319314918389302912489816422430302319361088311696037119153711652813211924193674181793422, 2017.

A. C. Chlebowski, Garcia, G. R., La Du, J. K., Bisson, W. H., Truong, L., SL, M. Simonich, and Tanguay, R. L., “Mechanistic investigations into the developmental toxicity of nitrated and heterocyclic PAHs.”, Toxicol Sci, 2017.

A. M. Vondras, Commisso, M., Guzzo, F., and Deluc, L. G., “Metabolite Profiling Reveals Developmental Inequalities in Pinot Noir Berry Tissues Late in Ripening”, Frontiers in Plant Science, 2017.

R. C. C. Vasconcellos, O Oraguzie, B., Soler, A., Arkwazee, H., Myers, J. R., Ferreira, J. J., Song, Q., McClean, P., and Miklas, P. N., “Meta-QTL for resistance to white mold in common bean.”, PLoS One, vol. 12, no. 2, p. e0171685, 2017.

M. H. Beheshti Moghadam, Shehab, A., and Cherian, G., “Methionine supplementation augments tissue n-3 fatty acid and tocopherol content in broiler birds fed flaxseed”, Animal Feed Science and Technology, vol. 228, pp. 149 - 158, 2017.

S. Hong Park, Kim, S. Ae, Rubinelli, P. M., Roto, S. M., and Ricke, S. C., “Microbial compositional changes in broiler chicken cecal contents from birds challenged with different Salmonella vaccine candidate strains.”, Vaccine, vol. 35, no. 24, pp. 3204-3208, 2017.

E. Roh, Kim, J. - E., Kwon, J. Yeon, Park, J. Seong, Bode, A. M., Dong, Z., and Lee, K. Won, “Molecular mechanisms of green tea polyphenols with protective effects against skin photoaging.”, Crit Rev Food Sci Nutr, vol. 57, no. 8, pp. 1631-1637, 2017.

S. A. McCullough, Montange, B. A., Endress, B. A., Rochester, C., Fisher, R. N., and Deutschman, D. H., “Monitoring consumer species abundance across a disturbance gradient in vegetation structure”, Southwestern Naturalist, 2017.

P. Favreau, Poncioni-Rothlisberger, C., Place, B. J., Bouchex-Bellomie, H., Weber, A., Tremp, J., Field, J., and Kohler, M., “Multianalyte profiling of per- and polyfluoroalkyl substances (PFASs) in liquid commercial products”, Chemosphere, vol. 171, pp. 491 - 501, 2017.