Biblio

A. D. Moore, Olsen, N., Satterwhite, M., and Frazier, M. J., “Organic potato production in Idaho: Nutrient Management and variety selection”, University of Idaho Extension Publication. 2013.

E. T. Lammert van Bueren and Myers, J. R., Organic Plant Breeding. Wiley-Blackwell, 2012.

J. S. Kern, Bachelet, D., and Tölg, M., “Organic matter inputs and methane emissions from soils in major rice growing regions of China”, Soils and Global Change, vol. 5, p. 189, 1995.

B. L. Goulart, Demchak, K., and Yang, W. Qiang, “Organic Matter and Nitrogen Level Effects on Mycorrhizal Infection in ‘Bluecrop’ Highbush Blueberry Plants”, Journal of Small Fruit & Viticulture, vol. 3107287171048251134011327162441711540485763241111, no. 4, pp. 151 - 164, 1996.

A. Stone, “Organic Management of Late Blight of Potato and Tomato with Copper Products”, 2010. [Online]. Available: http://www.extension.org/pages/18351/organic-management-of-late-blight-of-potato-and-tomato-with-copper-products#.VBnAm2O4Jq0.

A. Stone, “Organic Management of Late Blight of Potato and Tomato (Phytophthora infestans)”, 2014. [Online]. Available: http://www.extension.org/pages/18361/organic-management-of-late-blight-of-potato-and-tomato-phytophthora-infestans#.VBnA7WO4Jq0.

B. C. Strik, Bryla, D. R., Larco, H., and Julian, J., “ Organic Highbush Blueberry Production Systems Research – Management of Plant Nutrition, Irrigation Requirements, Weeds, and Economic Sustainability”, Acta Hort., vol. 933, pp. 215-220, 2012.

B. Horneburg and Myers, J. R., Organic Crop BreedingTomato: Breeding for Improved Disease Resistance in Fresh Market and Home Garden Varieties, vol. 122894782282543632777107294047435817543713310216389153654846. Oxford, UK: Wiley-Blackwell, 2011, pp. 239 - 249.

E. T. Lammert van Bueren and Myers, J. R., Organic Crop BreedingOrganic Crop Breeding: Integrating Organic Agricultural Approaches and Traditional and Modern Plant Breeding Methods, vol. 7163163542968941786163. Oxford, UK: Wiley-Blackwell, 2011, pp. 1 - 13.

J. R. Myers, McKenzie, L., and Voorrips, R. E., Organic Crop BreedingBrassicas: Breeding Cole Crops for Organic Agriculture, vol. 12212049130823249426284091564530457005453343301414314446259328311609485239416310. Oxford, UK: Wiley-Blackwell, 2011, pp. 251 - 262.

E. T. Lammert van Bueren, Myers, J. R., van Bueren, E. T. Lammert, and Myers, J. R., “Organic crop breeding - integrating organic agricultural approaches and traditional and modern plant breeding methods”, in Organic Plant Breeding, Wiley-Blackwell, 2012, pp. 3-13.

P. H. I. L. L. I. P. SOLLINS, SWANSTON, C. H. R. I. S. T. O. P. H. E. R., Kleber, M., FILLEY, T. I. M. O. T. H. Y. R., KRAMER, M. A. R. C., Crow, S., Caldwell, B. A., Lajtha, K., and Bowden, R., “Organic C and N stabilization in a forest soil: Evidence from sequential density fractionation”, Soil Biology and Biochemistry, vol. 38, no. 11, pp. 3313 - 3324, 2006.

B. C. Strik, “Organic blueberry production systems – advances in research and industry”, Acta Hort., vol. 1017, pp. 257-267, 2014.

J. A. Fernandez-Salvador, Strik, B. C., and Stephenson, G. O., “The organic blueberry industry in Oregon: Results of in-person, on-site interviews with growers in 2015”, Acta Horticulturae, vol. 1180, pp. 409-414, 2017.

M. D. Flowers, Peterson, C. J., Larson, M., Verhoeven, M., and Simmons, E., “Oregon Winter Elite Yield Trials”, 2009.

C. DM and R, S., “Oregon Tech Transfer Team Serving Pacific Northwest Beekeepers”, American Bee Journal, vol. 155, no. 5, pp. 573-575, 2015.

D. B. Hannaway, “Oregon Station Report”, Intensive Pasture Management for Sustainable Livestock Production in the Western US. Ann. Mtg. Reno, Nevada, 2017.

D. B. Hannaway, “Oregon State University Forage Projects: Research, Teaching, Extension, and International”. 2018.

H. A. Turner, Mc Innis, M., and Jaeger, J. R., “Oregon State University Beef Cattle Day and Board Meeting - Oregon Cattlemens Association”, Oregon Agricultural Experiment Station, 1986.

D. B. Hannaway, “Oregon State Report to NCCC31”, Ecophysiological Aspects of Forage Management Ann. Mtg. Lincoln, NE, 2018.

M. Vavra and Wood, S. D., “Oregon State of the Environment Report 2000”, Salem, OR, 2000.

M. D. Flowers, Peterson, C. J., Larson, M., Verhoeven, M., and Simmons, E., “Oregon Spring Elite Yield Trials”, 2009.

R. Contreras and Friddle, M. W., “‘Oregon Snowflake’ Flowering Currant”, HORTSCIENCE , vol. 50, no. 3, 2015.

B. S. Steel, C., W., and B., W., “Oregon Property Tax Deferral Program for Senior and Disabled Citizens: 2012 Survey Results”, 2013.

J. Lee and Skinkis, P. A., “Oregon ‘Pinot noir’ grape anthocyanin enhancement by early leaf removal”, Food Chemistry, vol. 139, no. 1-4, pp. 893 - 901, 2013.