Biblio

Found 10 results
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Filters: Author is Daalkhaijav Damiran  [Clear All Filters]
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D. Damiran, Delcurto, T., Bohnert, D. W., and Findholt, S. L., Comparison of techniques and grinding size to estimate digestibility of forage based ruminant diets, Animal Feed Science and Technology, vol. 141, no. 1-2, pp. 15 - 35, 2008.
D. Damiran, Delcurto, T., Findholt, S. L., Johnson, B. K., and Vavra, M., Comparison of Bite-Count and Rumen Evacuation Techniques to Estimate Cattle Diet Quality, Rangeland Ecology & Management, vol. 66, no. 1, pp. 106 - 109, 2013.
D. Damiran, Delcurto, T., Darambazar, E., Clark, A. A., Kennedy, P. L., and Taylor, R. V., Visual obstruction : weight technique for estimating production on northwestern bunchgrass prairie rangelands, Proc. West. Sec. Am. Soc. Anim. Sci., vol. 58. University of Idaho, Moscow, Idaho, pp. 225-228, 2007.
D. Damiran, Influence of previous cattle and elk grazing on the subsequent quality and nutrient intake rate of cattle, deer and elk grazing late-summer mixed-conifer rangelands, Corvallis, OR, 2006.
D. Damiran, Delcurto, T., Johnson, D. E., Findholt, S. L., and Johnson, B. K., Estimating shrub forage yield and utilization using a photographic technique, Northwest Science , vol. 80, no. 4, pp. 259-263, 2006.
D. Damiran, Palatability of Mongolian Rangeland Plants, Circular Information No. 3. Oregon State University, Eastern Oregon Agricultural Research Station, Union, Oregon, USA, p. 95, 2005.
D. Damiran, Delcurto, T., Findholt, S. L., Pulsipher, G. D., and Johnson, B. K., Influence of previous cattle and elk grazing on the subsequent quality and quantity of diets for cattle, deer and elk grazing late-summer mixed-conifer rangelands, Proc. West. Sec. Am. Soc. Anim. Sci., vol. 54, pp. 320-324, 2003.
D. Damiran, Johnson, D. E., Delcurto, T., and Findholt, S. L., Estimating shrub forage yield and utilization using a photographic technique, Abstr. of Soc. for Range Manage. 56th annu. meeting., vol. 54. 2003.
D. Damiran, Delcurto, T., Bohnert, D. W., Pulsipher, G. D., and Findholt, S. L., Comparison of techniques and grinding size to estimate digestibility of forage base ruminant diets, Proc. West. Sec. Am. Soc. Anim. Sci., vol. 53. pp. 341-344, 2002.
D. Damiran, Findholdt, S., Delcurto, T., and Johnson, B. K., A comparison of bite-count derived botanical composition of diet and clipping vs. rumen evacuation as techniques to estimate diet quality with grazing beef cattle, Proc. West. Sec. Am. Soc. Anim. Sci. , vol. 51. pp. 517-520, 2000.