Biblio

D. W. Bohnert, Schauer, C. S., and Van Emon, M. L., “Protein Supplementation of Low-Quality Forage: Effects of Amount and Frequency on Intake and Nutrient Digestibility by Lambs”, Proc. West. Sec. Am. Soc. Anim. Sci. 2012.

D. W. Bohnert and Cooke, R. F., “Applied nutritional strategies for the Northwest”, in Applied Reproductive Strategies in Beef Cattle-Northwest, Conference Proceedings. Boise, ID, 2011.

D. W. Bohnert, Cappellozza, B. Ieda, Carroll, J. A., Cooke, R. F., Dailey, J., Tabacow, V. D., and Trevisanuto, C., “Camelina meal supplementation to beef cattle: I. Effects on performance, dmi, and acute-phase protein response of feeder steers following transport”, Proceedings, Western Section, American Society of Animal Science, vol. 62. pp. 7-10, 2011.

B. Ieda Cappellozza, Cooke, R. F., Trevisanuto, C., Tabacow, V. D., and Bohnert, D. W., “Camelina meal supplementation to beef cattle: II. effects on DMI, forage in situ digestibility, and plasma cholecystokinin concentrations”, in Proc. West. Sect. Am. Soc. Anim. Sci, 2011.

D. W. Bohnert, Cappellozza, B. Ieda, Carroll, J. A., Cooke, R. F., Dailey, J., Tabacow, V. D., and Trevisanuto, C., “Camelina meal supplementation to beef cattle: III. Effects on acute-phase and thyroid responses”, Proceedings, Western Section, American Society of Animal Science, vol. 62. pp. 261-263, 2011.

R. F. Cooke, Bohnert, D. W., Moriel, P., Hess, B. W., and Mills, R. R., “Effects of polyunsaturated fatty acid supplementation on ruminal in situ forage degradability, performance, and physiological responses of feeder cattle.”, Journal of Animal Science, vol. 89, no. 11, pp. 3677-89, 2011.

R. F. Cooke, Bohnert, D. W., and Mills, R. R., “Effects of temperament on performance and carcass traits of range-originated feeder calves”, in Proc Western Section, Am Soc Anim Sci, 2011.

R. F. Cooke, Bohnert, D. W., Meneghetti, M., Losi, T. C., and Vasconcelos, J. L. M., “Effects of temperament on pregnancy rates to fixed-timed AI in Bos indicus beef cows”, Livestock Science, vol. 142, no. 1-3, pp. 108 - 113, 2011.

J. A. Perez-Amaro, Mata-Gonzàlez, R., Boyd, C. S., Leonard, J., Delcurto, T., Bohnert, D. W., Borman, M., and Nieto-Carrillo, Y., “Identification of Big Sagebrush Subspecies by NTS 5S Ribosomal RNA Fractionation”, Oregon Beef Council Report. 2011.

C. Schauer, Bohnert, D. W., Carpinelli, M., and Falck, S. J., “Nutritional and Seed Responses of Forage Kochia to Ruminal Incubation”, Rangelands, vol. 26, no. 1, pp. 8-11, 2011.

D. W. Bohnert, Mehren, M., and Hunt, C. W., “Nutritional considerations of grass seed straw for beef cattle”, Pacific Northwest Animal Nutrition. 2011.

D. W. Bohnert, Cooke, R. F., Cappellozza, B. Ieda, Trevisanuto, C., and Tabacow, V. D., “A procedure to reduce collected sample size for nutrient analysis of hay cores”, J. Anim. Sci, vol. 89, p. 192, 2011.

D. W. Bohnert, Delcurto, T., Clark, A. A., Merrill, M. L., Falck, S. J., and Harmon, D. L., “Protein supplementation of ruminants consuming low-quality cool- or warm-season forage: differences in intake and digestibility.”, Journal of Animal Science, vol. 89, no. 11, pp. 3707-17, 2011.

R. F. Cooke and Bohnert, D. W., “Technical note: Bovine acute-phase response after corticotrophin-release hormone challenge”, Journal of Animal Science, vol. 89, no. 1, pp. 252 - 257, 2011.

D. W. Bohnert, Cooke, F. N. T., Cooke, R. F., Nery, F. M., and Scarpa, A. B., “Effects of polyunsaturated fatty acid (PUFA) supplementation on forage intake and digestibility in beef cows - Proceeding”, Proc. West. Sec., Amer. Soc. Of An. Science , vol. 61. pp. 271-273, 2010.

R. F. Cooke, Scarpa, A. B., Nery, F. M., Cooke, F. N. T., Moriel, P., Hess, B. W., Mills, R. R., and Bohnert, D. W., “Effects of polyunsaturated fatty acid (PUFA) supplementation on performance and acute-phase response of transported beef steers”, WESTERN SECTION, p. 251, 2010.

D. W. Bohnert, Mills, R. R., Stalker, L. A., Nyman, A. A., and Falck, S. J., “Late gestation supplementation of beef cows: effects on cow and calf performance”, in Proceedings of the Western Section of American Society of Animal Science, 2010.

D. W. Bohnert and Johnson, D. D., “Management Guide for Beef Cattle”, Oregon State University Beef Cattle Library, 2010.

T. Delcurto, Cooke, R. F., Boyd, C. S., and Bohnert, D. W., “Oregon Beef Council Report: 2010 Edition”. Oregon State University/ Beef Cattle Sciences/ Extension Service, 2010.

J. A. Perez-Amaro, Mata-Gonzàlez, R., Delcurto, T., Bohnert, D. W., Riera-Lizarazu, O., Boyd, C. S., and Leonard, J., “The potential of DNA analysis for cattle diet determination in sagebrush rangeland”, Oregon Beef Council Report. 2010.

C. S. Schauer, Van Emon, M. L., Thompson, M. M., Bohnert, D. W., Caton, J. S., Sedivec, K., and , “Protein supplementation of low-quality forage: Influence of frequency of supplementation on ewe performance and lamb nutrient utilization”, Sheep & Goat Res. J, vol. 25, pp. 66–73, 2010.

R. Cooke and Bohnert, D. W., “Does Disposition Affect Reproduction in Beef Cattle?”, Range Field Day 2009 Progress Report, p. 33, 2009.

R. C. Torell, Bohnert, D. W., and Angell, R. F., “Fertilization of Meadow Foxtail Dominated Flood Meadows”. Oregon Agricultural Experiment Station, 2009.

D. C. Ganskopp and Bohnert, D. W., “Landscape nutritional patterns and cattle distribution in rangeland pastures”, Applied Animal Behaviour Science, vol. 116, no. 2-4, pp. 110 - 119, 2009.

D. C. Ganskopp, Bohnert, D. W., Johnson, D. D., and Munday, K., “Pre- and post-burn cattle distribution patterns in sagebrush steppe.”, Range Field Day 2009 Progress Report, 2009.