1. Biblio

Biblio

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W
D. E. Wilkins, Haferkamp, M. Roy, and Ganskopp, D. C., “Power Requirements of an Imprinter and Rangeland Drill”, Journal of Range Management, vol. 43, no. 3, p. 274, 1990.
D. L. Whittington, Turner, H. A., Gomm, F. Bryant, Raleigh, R. J., and Kennick, W. Herbert, “Production of slaughter steers grazing crested wheatgrass and irrigated pasture in eastern Oregon”, in Proc West Sect Am Soc Anim Sci, 1977.
K. J. Wendland, Baumann, M., Lewis, D. J., Sieber, A., and Radeloff, V., “Protected Area Effectiveness in European Russia: A Post-Matching Panel Data Analysis”, Land Economics, vol. 91, no. 1, pp. 149-168, 2015.
A. Wells and Osborne, J. P., “Production of SO2 Binding Compounds and SO2 by Saccharomyces during Alcoholic Fermentation and the Impact on Malolactic Fermentation”, South African Journal of Enology and Viticulture, vol. 32, no. 2, 2016.
B. Weber, Castle, E., and Shriver, A. L., “The performance of natural resource industries”, 69, 1987.
C. Wang, Xia, Y., and Buccola, S., “Public Investment and Industry Incentives in Life-Science Research”, American Journal of Agricultural Economics, vol. 91, no. 2, pp. 374 - 388, 2009.
X. - G. Wang, Stewart, T. J., Biondi, A., Chavez, B. A., Ingels, C., Caprile, J., Grant, J. A., Walton, V. M., and Daane, K. M., “Population dynamics and ecology of Drosophila suzukii in Central California”, Journal of Pest Science, vol. 89, no. 3, pp. 701 - 712, 2016.
H. Wang, Liu, S., Dai, X., Yang, Y., Luo, Y., Gao, Y., Liu, X., Wei, W., Wang, H., Xu, X., Reddy, A. S. N., Jaiswal, P., Li, W., Liu, B., and Gu, L., “PSDX: A Comprehensive Multi-Omics Association Database of With a Focus on the Secondary Growth in Response to Stresses.”, Front Plant Sci, vol. 12, p. 655565, 2021.
V. M. Walton, Daane, K. M., Bentley, W. J., Millar, J. G., Larsen, T. E., and Malakar-Kuenen, R., “Pheromone-based mating disruption of Planococcus ficus (Hemiptera: Pseudococcidae) in California vineyards.”, J Econ Entomol, vol. 99, no. 4, pp. 1280-90, 2006.
R. L. Walls, Cooper, L., Elser, J., Gandolfo, M. Alejandra, Mungall, C. J., Smith, B., Stevenson, D. W., and Jaiswal, P., “The Plant Ontology Facilitates Comparisons of Plant Development Stages Across Species.”, Frontiers in plant science, vol. 10, p. 631, 2019.
J. D. Wallace, Kennick, W. Herbert, Raleigh, R. J., and , “Performance of Hereford and Charolais x Hereford crossbred cattle in eastern Oregon”, 1966.
J. D. Wallace, Raleigh, R. J., and Weswig, P. H., “Performance and Carotene Conversion in Hereford Heifers Fed Different Levels of Nitrate”, Journal of Animal Science, vol. 23, no. 4, pp. 1042 - 1045, 1964.
J. D. Wallace and Raleigh, R. J., “Protein intake and exercise for pregnant heifers”, in JOURNAL OF ANIMAL SCIENCE, 1967.
R. Walker, Tseng, A., Cavender, G., Ross, A. S., and Zhao, Y., “Physicochemical, Nutritional, and Sensory Qualities of Wine Grape Pomace Fortified Baked Goods”, Journal of Food Science, vol. 79, no. 9, pp. S1811 - S1822, 2014.
A. Waldkirch and Gopinath, M., “Pollution control and foreign direct investment in Mexico: an industry-level analysis”, Environmental and Resource Economics, vol. 41, pp. 289–313, 2008.
J. G. Waite, Jones, J. M., Turek, E. J., Dunne, C. P., Wright, A. O., Yang, T. C. S., Beckwitt, R., and Yousef, A. E., “Production of shelf-stable ranch dressing using high-pressure processing.”, J Food Sci, vol. 74, no. 2, pp. M83-93, 2009.
V
A. Vinchesi, Rondon, S. I., and Goyer, A., “Priming potato with thiamin to control Potato Virus Y”, American Journal of Potato Research, vol. 94, no. 2, pp. 120-128, 2017.
K. P. Vercruysse, Harper, S., Ivory, D. M., Whalen, M. M., Saili, K. S., and Tanguay, R. L., “Potential anti-inflammatory properties of biologically synthesized nanoparticles of gold or silver”, Nanotech, vol. 2, pp. 501–504, 2008.
M. Vavra, “Public Land and Natural Resource Issues Confronting Animal Scientists and Livestock Producers.”, Journal of Animal Science, vol. 76, no. 9, p. 2340, 1998.
R. VanderMeer and Choi, M. - Y., “ Pheromone Biosynthesis Activating Neuropeptide (PBAN)/Pyrokinin Family of Peptides and Fire Ants, Solenopsis spp”, Formosan Entomologist, no. 31, pp. 1-15, 2011.
M. I. Vales, Brown, C. R., Yilma, S., Hane, D. C., James, S. R., Shock, C. C., Charlton, B. A., Karaagac, E., Mosley, A. R., Culp, D., Feibert, E., Stark, J. C., Pavek, M. J., Knowles, N. R., Novy, R. G., and Whitworth, J. L., “Purple Pelisse: A Specialty ‘Fingerling’ Potato with Purple Skin and Flesh and Medium Specific Gravity”, American Journal of Potato Research, vol. 89, no. 4, pp. 306 - 314, 2012.
T
H. A. Turner and Raleigh, R. J., “Production of Slaughter Steers from Forages in the Arid West”, Journal of Animal Science, vol. 44, no. 5, pp. 901 - 907, 1977.
D. Tullos, Brown, P. H., Kibler, K., Magee, D., Tilt, B., and Wolf, A., “Perspectives on the salience and magnitude of dam impacts for hydro development scenarios in China”, Water Alternatives, vol. 3, p. 71, 2010.
D. Tullos, “Pairing Qualitative Reasoning (QR) simulations and field observations: representing information on riparian vegetation response to changes in hydrology induced by dam removal”, in Geophysical Research Abstracts, 2006.
D. Tullos, Cox, M., Walter, C., Kibler, K., and Woloveke, G., “Processing of sediment pulses following the removal of three small, gravel-filled barriers”, 2011.