1. Biblio

Biblio

Found 1031 results
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2012
S. Xu, Liu, H., Fan, Y., Schaller, R., Jiao, J., and Chaplen, F., “Enhanced performance and mechanism study of microbial electrolysis cells using Fe nanoparticle-decorated anodes.”, Appl Microbiol Biotechnol, vol. 93, no. 2, pp. 871-80, 2012.
G. Stephenson, Gwin, L., Powell, M., and Garrett, A., “Enhancing Organic Agriculture in Oregon: Research, Education, and Policy”, OSU Extension Service Special Report EM 9050, 2012.
G. Stephenson, Gwin, L., Powell, M., and Garrett, A., “ Enhancing Organic Agriculture in Oregon: Research, Education, and Policy”, EM 9050, 2012.
A. Stone, Treadwell, D., Formiga, A., McQueen, J., Wander, M., Riddle, J., Darby, H., and Heleba, D., “eOrganic: the Organic Agriculture Community of Practice for eXtension”, HortTechnology, vol. 22, no. 5, pp. 583-588, 2012.
J. W. Lane, Najm, M. R. Abou, Ong, J., Stewart, R. D., Rupp, D. E., Selker, J., Allen, M., Buckley, S., Houle, A., and Quinn, D., “ERIM (Electrical Resistivity Infiltrometer Monitoring): A non-invasive method for detection of preferential flow in soils”, in AGU Fall Meeting Abstracts, 2012.
J. A. Tekippe, Hristov, A. N., Heyler, K. S., Cassidy, T. W., Zheljazkov, V. D., Ferreira, J. F. S., Karnati, S. K., and Varga, G. A., “Erratum to “Rumen fermentation and production effects of Origanum vulgare L. leaves in lactating dairy cows” (J. Dairy Sci. 94:5065–5079)”, Journal of Dairy Science, vol. 95, no. 1, p. 498, 2012.
D. M. Sullivan and Andrews, N., “Estimating plant-available nitrogen release from cover crops”, Oregon State University Extension Service, 2012.
S. A. Mehlenbacher, Smith, D. C., and McCluskey, R. L., “'Eta' and 'Theta' hazelnut pollenizers”, HortScience , vol. 47, pp. 1180-1181, 2012.
K. C. Matteson and Langellotto, G., “Evaluating community gardens as habitat for an urban butterfly.”, Cities and the Environment, 2012.
T. M. Brown, Cerruto-Noya, C. A., Schrader, K. K., Kleinholz, C. W., and DeWitt, C. A. Mireles, “Evaluation of a modified pH-shift process to reduce 2-methylisoborneol and geosmin in spiked catfish and produce a consumer acceptable fried catfish nugget-like product.”, J Food Sci, vol. 77, no. 10, pp. S377-83, 2012.
P. G. M. A. Martins, Arthington, J. D., Cooke, R. F., Lamb, C. G., újo, D. B., Torres, C. A. A., ães, J. D., and Mancio, A. B., “Evaluation of beef cow and calf separation systems to improve reproductive performance of first-calf cows”, Livestock Science, vol. 150, no. 1-3, pp. 74 - 79, 2012.
C. Lin Koh and DeWitt, C. A. Mireles, “Evaluation of DNA recovery methods for the detection of soy in foods using real-time PCR”, 2012.
N. P. Anderson, “Evaluation of Ferroxx Slug Bait for Control of Gray Field Slugs in Western Oregon”, 2011 Seed Production Research Report at Oregon State University, 2012.
J. J. Rothleutner, Contreras, R., and Stockwell, V., “Evaluation of fire blight resistance of 31 species of Cotoneaster”, Proc. 57th Ann. SNA Res. Conf., vol. 57:276-278. 2012.
S. Rao, Corkery, N., Anderson, N. P., and Fisher, G., “Evaluation of Insecticides for Management of Clover Crown Borer in Red Clover Seed Production in the Willamette Valley”, 2011 Seed Production Research Report at Oregon State University, 2012.
D. F. Nadeau, Oldroyd, H. Jayne, Pardyjak, E. R., Higgins, C. W., and Parlange, M. B., “An Evaluation of Local Similarity Scaling Over a Steep Alpine Slope”, in EGU General Assembly Conference Abstracts, 2012.
A. N. Gadino, Walton, V. M., and Lee, J. C., “Evaluation of methyl salicylate lures on populations of Typhlodromus pyri (Acari: Phytoseiidae) and other natural enemies in western Oregon vineyards”, Biological Control, vol. 63, no. 1, pp. 48 - 55, 2012.
J. C. Lee, Burrack, H. J., Barrantes, L. D., Beers, E. H., Dreves, A. J., Hamby, K. A., Haviland, D. R., Isaacs, R., Richardson, T. A., Shearer, P. W., Stanley, C. A., Walsh, D. B., Walton, V. M., Zalom, F. G., and Bruck, D. J., “Evaluation of Monitoring Traps for Drosophila suzukii (Diptera: Drosophilidae) in North America”, Journal of Economic Entomology, vol. 10, no. 4, pp. 1350 - 1357, 2012.
N. Bautista and Yang, W. Qiang, “Evaluation of Postharvest Quality of Three Commercial Blueberry ( Vaccinium corymbosum ) Cultivars Stored in Two Different Types of Clamshells”, International Journal of Fruit Science, vol. 12, no. 1-3, pp. 75 - 82, 2012.
K. C. Jinneman, Waite-Cusic, J. G., and Yoshitomi, K. J., “Evaluation of shiga toxin-producing Escherichia coli (STEC) method for the detection and identification of STEC O104 strains from sprouts.”, Food Microbiol, vol. 30, no. 1, pp. 321-8, 2012.
A. Shrestha, Moretti, M., and Mourad, N., “Evaluation of thermal implements and organic herbicides for weed control in a nonbearing almond (Prunus dulcis) orchard”, Weed Technology, vol. 26, pp. 110–116, 2012.
G. G. Katul, Oren, R., Manzoni, S., Higgins, C. W., and Parlange, M. B., “Evapotranspiration: A process driving mass transport and energy exchange in the soil-plant-atmosphere-climate system”, Reviews of Geophysics, vol. 50, 2012.
K. Soderberg, Good, S. P., O'Connor, M., King, E. G., and Caylor, K. K., “Evapotranspiration partitioning in a semi-arid African savanna using stable isotopes of water vapor”, in EGU General Assembly Conference Abstracts, 2012.
D. Tullos, “Evidence against small dam removal as an ecological disturbance: Benthic macroinvertebrate and channel responses to dam removals in Oregon, USA”, in AGU Fall Meeting Abstracts, 2012.
J. Reimer, Zheng, X., and Gehlhar, M. J., “Export demand elasticity estimation for major US crops”, Journal of Agricultural and Applied Economics, vol. 44, pp. 501–515, 2012.