Biblio
“Fullerene C60 exposure elicits an oxidative stress response in embryonic zebrafish.”, Toxicol Appl Pharmacol, vol. 229, no. 1, pp. 44-55, 2008.
, “Tumor necrosis factor-induced modulation of glyoxalase I activities through phosphorylation by PKA results in cell death and is accompanied by the formation of a specific methylglyoxal-derived AGE.”, Proc Natl Acad Sci U S A, vol. 99, no. 2, pp. 949-54, 2002.
, “Quantification of trace volatile sulfur compounds in milk by solid-phase microextraction and gas chromatography-pulsed flame photometric detection.”, J Dairy Sci, vol. 89, no. 8, pp. 2919-27, 2006.
, “Kinetic analysis of volatile formation in milk subjected to pressure-assisted thermal treatments.”, J Food Sci, vol. 72, no. 7, pp. E389-98, 2007.
, “Effect of high-pressure-moderate-temperature processing on the volatile profile of milk.”, J Agric Food Chem, vol. 54, no. 24, pp. 9184-92, 2006.
, “Antioxidant impacts on volatile formation in high-pressure-processed milk.”, J Agric Food Chem, vol. 55, no. 22, pp. 9183-8, 2007.
, “Investigating alternatives to the fish early-life stage test: a strategy for discovering and annotating adverse outcome pathways for early fish development.”, Environ Toxicol Chem, vol. 33, no. 1, pp. 158-69, 2014.
, “Environmental stresses and skeletal deformities in fish from the Willamette River, Oregon.”, Environ Sci Technol, vol. 39, no. 10, pp. 3495-506, 2005.
, “Cathepsin L: a predominant heat-activated proteinase in arrowtooth flounder muscle.”, J Agric Food Chem, vol. 49, no. 5, pp. 2633-40, 2001.
, “Re-Occupancy of Breeding Territories by Ferruginous Hawks in Wyoming: Relationships to Environmental and Anthropogenic Factors.”, PLoS One, vol. 11, no. 4, p. e0152977, 2016.
, “Pheromone-based mating disruption of Planococcus ficus (Hemiptera: Pseudococcidae) in California vineyards.”, J Econ Entomol, vol. 99, no. 4, pp. 1280-90, 2006.
, “Chronic zebrafish PFOS exposure alters sex ratio and maternal related effects in F1 offspring.”, Environ Toxicol Chem, vol. 30, no. 9, pp. 2073-80, 2011.
, “Bisphenol A exposure during early development induces sex-specific changes in adult zebrafish social interactions.”, J Toxicol Environ Health A, vol. 78, no. 1, pp. 50-66, 2015.
, “A natural M RNA reassortant arising from two species of plant- and insect-infecting bunyaviruses and comparison of its sequence and biological properties to parental species.”, Virology, vol. 413, no. 2, pp. 216-25, 2011.
, “Influence of supplemental alfalfa quality on the intake, use, and subsequent performance of beef cattle consuming low-quality roughages.”, J Anim Sci, vol. 77, no. 5, pp. 1266-76, 1999.
, “Developing a Novel Embryo-Larval Zebrafish Xenograft Assay to Prioritize Human Glioblastoma Therapeutics.”, Zebrafish, vol. 13, no. 4, pp. 317-29, 2016.
, “Uncoupling nicotine mediated motoneuron axonal pathfinding errors and muscle degeneration in zebrafish.”, Toxicol Appl Pharmacol, vol. 237, no. 1, pp. 29-40, 2009.
, “How realistic are outdoor microcosms? A comparison of the biota of microcosms and natural ponds.”, Environ Toxicol Chem, vol. 21, no. 1, pp. 143-50, 2002.
, “Adipose-derived mesenchymal stem cells enhance healing of mandibular defects in the ramus of swine.”, J Oral Maxillofac Surg, vol. 70, no. 3, pp. e193-203, 2012.
, “Population density and phenology of Tetranychus urticae (Acari: Tetranychidae) in hop is linked to the timing of sulfur applications.”, Environ Entomol, vol. 41, no. 3, pp. 621-35, 2012.
, “The dilution effect and the importance of selecting the right internal control genes for RT-qPCR: a paradigmatic approach in fetal sheep.”, BMC Res Notes, vol. 8, p. 58, 2015.
, “Overexpression of SREBP1 (sterol regulatory element binding protein 1) promotes de novo fatty acid synthesis and triacylglycerol accumulation in goat mammary epithelial cells.”, J Dairy Sci, vol. 99, no. 1, pp. 783-95, 2016.
, “Chlorpyrifos-oxon disrupts zebrafish axonal growth and motor behavior.”, Toxicol Sci, vol. 121, no. 1, pp. 146-59, 2011.
, “Textural and rheological properties of Pacific whiting surimi as affected by nano-scaled fish bone and heating rates.”, Food Chem, vol. 180, pp. 42-7, 2015.
, “Effects of nano-scaled fish bone on the gelation properties of Alaska pollock surimi.”, Food Chem, vol. 150, pp. 463-8, 2014.
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