Biblio
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“Motivations and barriers to corporate environmental management”, Business Strategy and the Environment, vol. 22, pp. 390–409, 2013.
, “Monitoring soil nutrients using a management unit approach”, Oregon State University Extension Service, 2003.
, “Monitoring consumer species abundance across a disturbance gradient in vegetation structure”, Southwestern Naturalist, 2017.
, “MOLECULAR CLONING, BACULOVIRUS EXPRESSION, AND TISSUE DISTRIBUTION OF THE ZEBRAFISH ALDEHYDE DEHYDROGENASE 2”, Drug Metabolism and Disposition, vol. 33, no. 5, pp. 649 - 656, 2005.
, “MOLECULAR CLONING, BACULOVIRUS EXPRESSION, AND TISSUE DISTRIBUTION OF THE ZEBRAFISH ALDEHYDE DEHYDROGENASE 2”, Drug Metabolism and Disposition, vol. 33, no. 5, pp. 649 - 656, 2005.
, “Molecular cloning, baculovirus expression, and tissue distribution of the zebrafish aldehyde dehydrogenase 2.”, Drug Metab Dispos, vol. 33, no. 5, pp. 649-56, 2005.
, “Modoc: A potato variety with bright red skin and early maturity for fresh market”, American Journal of Potato Research, vol. 80, no. 4, pp. 235 - 240, 2003.
, “Microsatellite Markers Reveal Strong Genetic Structure in the Endemic Chilean Dolphin”, PLOS ONE, vol. 10, no. 4, p. e0123956, 2015.
, “Microbiome Metadata Standards: Report of the National Microbiome Data Collaborative's Workshop and Follow-On Activities.”, mSystems, vol. 6, no. 1, 2021.
, “Method for obtaining three products with different properties from fennel (Foeniculum vulgare) seed”, Industrial Crops and Products, vol. 60, pp. 335 - 342, 2014.
, “Method for obtaining three products with different properties from fennel (Foeniculum vulgare) seed”, Industrial Crops and Products, vol. 60, pp. 335-342, 2014.
, “Metabolomic analysis to define and compare the effects of PAHs and oxygenated PAHs in developing zebrafish.”, Environ Res, vol. 140, pp. 502-10, 2015.
, “Metabolomic analysis to define and compare the effects of PAHs and oxygenated PAHs in developing zebrafish”, Environmental Research, vol. 140, pp. 502 - 510, 2015.
, “Metabolism of non-esterified and esterified hydroxycinnamic acids in red wines by Brettanomyces bruxellensis”, Journal of Agricultural Food Chemistry, vol. 61, 2013.
, “Measuring Oxidative Gelation of Aqueous Flour Suspensions Using the Rapid Visco Analyzer”, Cereal Chemistry Journal, vol. 91, no. 4, pp. 374 - 377, 2014.
, “Mauritia flexuosa palm swamps: Composition, structure and implications for conservation and management”, Forest Ecology and Management, vol. 302, pp. 346–353, 2013.
, “Mauritia flexuosa palm swamps: Composition, structure and implications for conservation and management”, Forest Ecology and Management, vol. 302, pp. 346 - 353, 2013.
, “Mapping variability of soil water content and flux across 1–1000 m scales using the actively heated fiber optic method”, Water Resources Research, vol. 50, pp. 7302–7317, 2014.
, “Managing the whole landscape: historical, hybrid, and novel ecosystems”, Frontiers Ecol & Environ, no. 12(10), pp. 557–564, 2014.
, “Managing the whole landscape: historical, hybrid, and novel ecosystems”, Frontiers Ecol & Environ, no. 12(10), pp. 557–564, 2014.
, “Managing salt-affected soils for crop production”, Oregon State University Extension Service, 2007.
, “Managing saltaffected soils for crop production”, PNW 601-E, 2007.
, “Managing irrigation water quality for crop production in the Pacific Northwest”, Oregon State University Extension Service, 2007.
, “Maintaining Optimum Seed Quality in Storage-Storing grass seeds in Oregon”, Seed Production Research at Oregon State University, 2007.
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