Biblio
“Yield and oil composition of thirty-eight basil (Ocimum basilicum L.) accessions grown in Mississippi”, J. Agric. Food Chem. , vol. 56, pp. 241-245, 2008.
, “Yield, Content, and Composition of Peppermint and Spearmints as a Function of Harvesting Time and Drying”, Journal of Agricultural and Food Chemistry, vol. 58, no. 21, pp. 11400 - 11407, 2010.
, “Year-round Variations on Essential Oil Content and Composition of Male and Female Juniper”, HortScience, vol. 48, pp. 883-886, 2013.
, “Yield, oil content, and composition of sunflower (Helianthus annuus L.) grown at multiple locations in Mississippi”, Agron J., vol. 100, pp. 635-642, 2008.
, “Yield and Composition of Oil from Japanese Cornmint Fresh and Dry Material Harvested Successively”, Agronomy Journal, vol. 102, no. 6, p. 1652, 2010.
, “Yield, Composition, and antioxidant capacity of ground cumin seed oil fractions obtained at different time points during the hydrodistillation”, HortScience, vol. 50, pp. 1213-1217, 2015.
, “Yield and Oil Composition of 38 Basil (Ocimum basilicum L.) Accessions Grown in Mississippi”, Journal of Agricultural and Food Chemistry, vol. 56, no. 1, pp. 241 - 245, 2008.
, “Yield and composition of Ocimum basilicum L. and Ocimum sanctum L. grown at four locations”, HortScience, vol. 43, pp. 737-741, 2008.
, “Year-round variations in essential oil content and composition of male and female juniper”, HortScience, vol. 48, no. 7, 2013.
, “Yield, composition, and antioxidant capacity of ground cumin seed oil fractions obtained at different time points during the hydrodistillation”, HortScience, vol. 50, no. 8, pp. 1213-1217, 2015.
, “Yield, Oil Content, and Composition of Sunflower Grown at Multiple Locations in Mississippi”, Agronomy Journal, vol. 100, no. 3, p. 635, 2008.
, “Yield and composition of Japanese cornmint fresh and dry material harvested successively ”, Agron J, vol. 102, pp. 1652-1656, 2010.
, “Yield and composition of Ocimum basilicum L. and Ocimum sanctum L. grown at four locations”, HortScience, vol. 43, no. 3, 2008.
, “Yield, content, and composition of peppermint and spearmints as a function of harvesting time and drying”, J. Agric. Food Chem. , vol. 58, pp. 11400-11407, 2010.
, “Yield component analysis of strawberry genotypes differing in productivity”, J. Amer. Soc. Hort. Sci., vol. 113, pp. 124-129, 1988.
, “Yield, yield-trend, and response to nitrogen of introduced grasses on the Oregon High Desert”, 1965.
“Yield and Net Returns during the Transition to Organic Feed Grain Production”, Agronomy Journal, vol. 103, no. 1, p. 51, 2011.
, “Yield of yellow onion cultivars in eastern Oregon and southwestern Idaho”, HortTechnology, 2000.
, “Yield, Composition and Antioxidant Capacity of the Essential Oil of Sweet Basil and Holy Basil as Influenced by Distillation Methods”, Chemistry & Biodiversity, vol. 14, no. 4, p. e1600417, 2017.
, “Yield and N Accumulation of Meadow Forage Fertilized at Advancing Maturity with N”, Agronomy Journal, vol. 64, no. 2, p. 187, 1972.
, “Yield variability and agricultural trade”, Agricultural & Resource Economics Review, vol. 38, p. 258, 2009.
“Yellow Nutsedge (Cyperus esculentus) Growth and Reproduction in Response to Nitrogen and Irrigation”, Weed Science, vol. 57, no. 01, pp. 21 - 25, 2009.
, “'Yamhill' hazelnut”, HortScience, vol. 44, pp. 845-847, 2009.
, “Yield and quality responses of Sunola varieties to nitrogen fertilizer in the maritime provinces.”, Canadian Journal of Plant Science, 2006.
, “Y-irradiation of Seeds and Productivity of Coriander, Coriandrum sativum L. ”, J. Herbs Spices & Medicinal Plants, vol. 5, pp. 73-79, 1997.
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