College of Agricultural Sciences

W. Qiang Yang, Tien, M., and Goulart, B. L., “Characterization of extracellular proteases produced by four ericoid mycorrhizal fungi in pure culture and in symbiotic states”, Acta Horticulturae, no. 715, pp. 403 - 410, 2006.

W. Qiang Yang and Gao, Q., “Raspberry Production and Markets in China”, Small Fruits Review, vol. 43, no. 4, pp. 31 - 36, 2005.

W. Qiang Yang, Murthy, R., King, P., and Topa, M. A., “Diurnal changes in gas exchange and carbon partitioning in needles of fast- and slow-growing families of loblolly pine (Pinus taeda)”, Tree Physiology, vol. 22, no. 7, pp. 489 - 498, 2002.

W. Qiang Yang, Goulart, B. L., Demchak, K., and Li, Y., “Interactive effects of mycorrhizal inoculation and organic amendment on nitrogen acquisition and growth of highbush blueberries”, Journal of the American Society for Horticultural Science, 2002.

W. Qiang Yang and Goulart, B. L., “Effect of mycorrhizal infection on short-term aluminum uptake and root cation exchange capacity (CEC) of highbush blueberry plantlets”, HortScience, 2000.